Syrah - Carignan - Grenache
The grapes for this wine hail from three of the Roussillon's famed terroirs: Montner (a temperate zone producing grapes that lend depth to the wine), Tautavel (a hot, dry terroir whose grapes add complexity) and Caramany (a cooler area with grapes that lend elegance).
The grapes are handpicked. The Syrah and Grenache grapes are vinified traditionally while the Carignan undergoes whole bunch maceration.
40% barrels (20% new oak) and 60% stainless steel tanks.
Deep in colour with carmine hues.
Aromas of raspberry, violet, liquorice and blackberry underscored by spicy notes.
Full-bodied from the start with soft tannins. Long on the finish.
Wine and Food
Enjoy with grilled meats, poultry in puff pastry, and Mediterranean cuisine.
Serve at 17°C.
- SMV Canada 2012 Gold Medal
- Concours des Grands Vins de France 2012 Gold Medal
- IWC 2012 Silver Medal
- Challenge Prix Plaisir Bettane Desseauve Bronze Medal
- Decanter 2012 Bronze Medal
- IWSC 2012 Bronze Medal
- Japan Wine Challenge 2012 Bronze Medal