On 15 April at "l'Assommoir" restaurant in Montréal, Laurent Delaunay will welcome about fifty guests for a nice tasting of Abbotts & Delaunay wines served with a diner cocktail.
Discover our new sparkling wine !
The grapes are grown organically on the best plots of our high-altitude vineyards in the region of Limoux.
A blend of Pinot Noir (70%) and Chardonnay (30%), a meticulous and
exceptionnally long 24 months ageing « sur lattes », a very low Extra Brut dosage…
Enjoy its delicious freshness !
